All our food is vegetarian and home-cooked by our on-site team of dedicated chefs who have worked with teachers and children on our tried and tested menus! The Gower School also only uses organic milk with the children and this is delivered fresh daily.
We have a three-week rota of menus for toddlers and two weeks for babies to ensure variety. The menus are updated each term based on seasonal food availability. Everything is freshly made on-site with an emphasis on tasty foods. We have always used a local greengrocer, Austin Flowers Fruit & Veg, for our fresh fruit and vegetables, who delivers several times a week.
As part of its commitment to using local suppliers, The Gower School uses wholesalers 3663 and a local Tesco’s store for branded products.
Our School Chefs are Mr Jules (Chef), Miss Jonuskiene (Kitchen assistant), Mr Bento (Kitchen assistant) and Miss Pereira (Kitchen assistant). Miss Sksenskaja (Chef) is currently on maternity leave.